Ha Noi 1988, Vietnam just a stone’s throw from Notre-Dame. Forget the breadsticks and get out your chopsticks: Ha Noi 1988 takes you on a one-way trip to Vietnam, nestled in the heart of the Île de la Cité. Here, Vietnamese traditions are tastefully revisited, because, spoiler alert: there’s more to Asian cuisine than sushi.
On the plate? The great Vietnamese classics await you around the corner: a steaming Phở to warm up your winter months, steamed bites, and a Bò Bún more generous than your stingy buddies. My personal favorite: the egg rolls, crispy to perfection and extremely well garnished. A word of friendly advice: don’t eat them too quickly, or you’ll end up with your tongue on fire.
The Bò Bún, a perfect blend of vermicelli, marinated beef and fresh herbs, is a culinary delight: every bite is a treat. And if it’s not already a must on your list, it’s time to revise your gastronomic priorities.
Main dishes between 14 and19€ / Lunch formula at 18€
Hours:
Monday: 12pm-4pm and 7pm-11pm
Tuesday: 12pm-4pm and 7pm-11pm
Wednesday: 12pm-4pm and 7pm-11pm
Thursday: 12pm-4pm and 7pm-11pm
Friday: 12pm-4pm and 7pm-11pm
Saturday: 12pm-11pm
Sunday: 12pm-11pm
Metro: Pont Neuf (7)