Quatre-vingt-neuf Batignolles
Quatre-vingt-neuf Batignolles, 89 culinary orgasms. Well, I’ll admit something: I’m sick of concepts and my parents don’t understand them....
Les Caves Saint Gilles
Les Caves Saint-Gilles, tapas, tapas and more tapas. There are two P’s that I like to eat. The first, I think you know what it is, and the second is pimientos...
Piccola Toscana
Piccola Toscana, grande cuore (big heart for the non-bilingual). There are so many Italian restaurants to choose from in the capital, it’s sometimes hard to...
Le Pain Retrouvé
Le Pain retrouvé, it has truly risen. Sunday, days of rest, but above all days to become a Parisian bobo! No time to lose, just out of mass, I cook myself a nice...
Bistrot Mee
Bistrot Mee, to bibimb the belly. Once again, my kawais and I got together for dinner with one desire: to be more kawai than ever. There was only one solution: go...
Malro
Malro, to slay all night long. I was looking for a restaurant for a special occasion – a date, – but between the Michelin-starred restaurants that cost...
Crêperie Les Cormorans
Crêperie Les Cormorans, eat too much fat, sugar and salt. “How to start this article if not by saying: WOW. I’m not one to get carried away, but this! Just...
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